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Eat + Drink

Casa Sensei’s Holiday Coquito

Put some extra cheer in your holiday season by sipping on Casa Sensei’s Holiday Coquito. The Pan Asian and Latin American restaurant is paying tribute to its Hispanic roots with this famed Puerto Rican holiday cocktail. Crafted with eggnog and white rum, and topped with a cinnamon stick for all things spice, this cocktail is the perfect holiday treat.

  • 1 oz Vanilla vodka
  • 1 oz Spiced rum
  • 2 oz Coconut milk
  • 1 oz Baileys Irish cream
  • Pinch Cinnamon
  • Pinch of freshly ground Nutmeg
  • 1 Sprig of Vanilla bean
  • Ice 

Combine all ingredients into a shaker and shake until combined with. Strain into a snifter and garnish with additional cinnamon

FARE305 Editor
Author: FARE305 Editor

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