Monday, December 10, 2018
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Dining Out

Dining Out

Dunkin’ Celebrates Halloween with OREO® this October

Dunkin' is once again the perfect place for anyone to enjoy a spell from a busy day to celebrate the Halloween season in the sweetest way. Dunkin's all-treats, no-tricks October menu lets guests, ghosts, witches and wizards of all ages...

Dining Out

Persian Cuisine Comes to Pinecrest

Pinecrest’s wide culinary mix recently welcomed something new…and very old. Rumi Persian Grill, named in honor of the 13th Century Persian poet and scholar Jalal al-Din Muhammad Rumi, has opened at 12257 South Dixie Highway. The restaurant features delicacies dating...

Dining Out

Would You Like Donut Fries with That?

Just ahead of the July 4th holiday, Dunkin' Donuts is bringing Donut Fries across America. Following a successful test earlier this year, Dunkin' Donuts today announced it will now bring new Donut Fries to guests all throughout the country, available...

Dining Out

Mix it Up

Wondering if your bar is up to par? We spoke with Lance Goldberg, Area Supervisor for Crown Wine & Spirits about what to add, what to serve and what to gift when you're the lucky guest. So, for the uneducated,...

Dining Out

Top 9 Food Trends for Holiday 2017

Courtesy of Chef Michael Jacobs, CEO/Director of Culinary, The Hidden Kitchen & Pink Tiki by Strategic Hospitality Group, Miami LLC Middle Eastern Starters Offer guests the option to top their vegetables with various types of Hummus and take inspiration from...

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